600gr peeled cassava cut in half and into smaller pieces In a blender add the cassava 4 Eggs 1 teacup of sugar 1 cup of milk tea 3 Tablespoons unsalted butter Beat at full power for 3 minutes Beat until this consistency 100gr of grated mozzarella Mix for the cheese to add to the dough Add the dough in a greased shape Take it to the oven preheated to 180 degrees for 40 minutes Turn on a plate Unmold the cake
Fique informado(a) de tudo que acontece, em MeioClick®